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Dairy & Alternatives

Oat Milk

1 cup = 240 g

One level US cup of oat milk weighs 240 g (8.5 oz). A tablespoon is 15 g. Per 100 g: 48 calories and 1 g protein.

240 gGrams
8.5 ozOunces
115Calories
2.4 gProtein
15.6 gCarbs
4.8 gFat
1.9 gFiber
Cup size:

Measures at a glance

Oat Milk
MeasureGramsOuncesCaloriesProteinCarbsFat
1 teaspoon5 g0.18 oz2.40.05 g0.33 g0.1 g
1 tablespoon15 g0.53 oz7.20.15 g0.98 g0.3 g
¼ cup60 g2.1 oz28.80.6 g3.9 g1.2 g
⅓ cup80 g2.8 oz38.40.8 g5.2 g1.6 g
½ cup120 g4.2 oz57.61.2 g7.8 g2.4 g
1 cup240 g8.5 oz1152.4 g15.6 g4.8 g
2 cups480 g16.9 oz2304.8 g31.2 g9.6 g

Nutrition

48Calories per 100 g
115Calories per cup
42 mgSodium per 100 g
Protein1 g
Carbs6.5 g
Fat2 g
Fiber0.8 g
Sugar4 g

Bars show grams per 100 g. Calories come 8% from protein, 54% from carbs and 38% from fat.

Oat Milk gets most of its calories from carbohydrates: about 8% from protein, 54% from carbs and 38% from fat. One cup (240 g) has 115 calories, 2.4 g protein and 1.9 g fiber.

How to measure

Fill to the line and read at eye level. For thick foods, level with a spatula.

Tips from the kitchen

  • Measure liquids at eye level on a flat counter.
  • Level thick foods like yogurt with a spatula.
  • Plant milks vary a lot by brand; check the label for protein.

Common questions

How many grams is 1 cup of oat milk?

One level US cup of oat milk weighs about 240 g (8.5 oz).

How many grams is 1 tablespoon of oat milk?

One level tablespoon weighs about 15 g, and one teaspoon about 5 g.

How much protein is in 100 g of oat milk?

100 g has 1 g protein, 6.5 g carbs, 2 g fat and 48 calories.

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